A Wine Country Experience with Seasonal Farm-to-Table Cuisine

On select days each week, Domaine Lumineux expands beyond wine tasting to offer a seasonal, farm-to-table menu prepared fresh on-site in collaboration with Caballeros Catering. This ongoing partnership brings a rotating selection of thoughtfully prepared appetizers and plates into our tasting room kitchen, highlighting Pacific Northwest ingredients and the flavors of the Willamette Valley.

Guests may enjoy these seasonal dishes while tasting or relaxing with a glass, whether stopping in for an easy after-work visit, a casual Saturday afternoon, or gathering with friends before dinner. The addition of fresh, ingredient-driven food makes Domaine Lumineux an inviting stop for those seeking a tasting room that offers both exceptional wine and thoughtfully prepared food.

Kitchen Hours
Thursday & Friday: 4–6 PM
Saturday: 1–6 PM

Reservations are recommended during kitchen service, with optional pre-ordering available to ensure dish availability.