Event Details:
Please join us for an unforgettable evening celebrating the bounty of the season at our Harvest Wine Pairings Dinner on Saturday, October 4th, from 6:30 pm to 9:30 pm.
Winery Chef Zach Clark will prepare a four-course menu that brings together the rich flavors of autumn. Each course will be artfully paired with hand-selected wines to complement the flavors, enhancing the dining experience, and introduced by Winery Ambassador Jette Rainwater.
The cost to attend is $150 per person, or $125 for Owners and Members. Reservations include gratuity and a $10 bottle credit to use on your favorite wines of the evening.
Please note, this is a preset menu that will be released ahead of the dinner. Please email us at info@domainewillamette.com with questions.
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