Durant Breakfast Club - Bounty of the Pacific Northwest

Please join us for Bounty of the Pacific Northwest, the second event in Durant’s 2025 Breakfast Club series, where Durant Culinary Directors, Eric and Sara, will craft a scratch-made meal inspired by the region’s finest ingredients. Paired with local coffee, Smith Teas, fresh orange juice, Durant bubbles, and a specially selected wine, this brunch celebrates the flavors and community that make the Pacific Northwest so special.

Menu:
Sara’s Apple Pie with Tillamook 2014 White Cheddar (World Cheese Awards Best Cheddar 2024)
The Oregon Salad–Spring Greens, Hazelnuts, Pear, Rogue Creamery Oregon Blue and Durant Pinot Noir Vinaigrette
House Smoked Salmon and Leek Hash with Farm Egg Scramble
Cascade Huckleberry and Durant Lemon Olive Oil Pound Cake

Featuring an exclusive pour of our unreleased Durant Vineyards 2023 Estate White Pinot (only available at brunch)
2021 Durant Vineyards Brut

Locally Roasted Caravan Coffee
Smith Tea
Orange Juice

*Please note: We will not be able to accommodate dietary restrictions and menu is subject to change.