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Explorers wines are crafted to explore the profound relationship between education and wine. Embracing one of the most accessible emotional connections, Explorer’s wines aim to enlighten the public through a series of thoughtful experiments. Each experiment focuses on a distinct element of the wine experience, providing consumers with the opportunity to learn and appreciate that particular aspect in depth.
Join Greg Urmini for an educational seminar on the distinct flavor profiles found in wines made from volcanic soils.
Taste three different clones—777, 115, and Pommard—all grown in this specific soil type, and gain a deeper understanding of how clones and soil work together to shape a wine’s personality and character.
Light bites will be provided with the tasting experience.
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