Jan
24
Fri
Seafood Boil @ Domaine de Broglie
Jan 24 @ 5:30 pm
Seafood Boil @ Domaine de Broglie
Join us on Friday, January 24th, for the Domaine de Broglie Seafood Boil! Guests will be greeted with hors d’oeuvres before heading down to the cellar for a seafood experience, complete with Dungeness crab, Oregon shellfish, andouille sausage, corn on the cob, and red potatoes, all poured down the table. Put down the utensils, gather around the table, and dig in! We’ll provide the crab crackers and bibs. After dinner, come back upstairs to the Salon for a fireside chat with winemaker Dave Petterson to discuss the 2019 harvest. Enjoy an assortment of desserts and coffee service. During this evening, attendees can enjoy special discounts on cases of wine. Reservations are required. Please contact Events@DomainedeBroglie.com or call 503-376-1619 to reserve your seats. Guests must be 21 years of age or older. $105 per person, $95 per member of The Academy (includes wine pairing and gratuity)
Jan
25
Sat
St. Vincent’s Day Celebration @ Domaine Drouhin Oregon
Jan 25 – Jan 26 all-day
St. Vincent's Day Celebration @ Domaine Drouhin Oregon

Each year, Burgundy comes together in late January to celebrate and give thanks to the Patron Saint of Winegrowers, Saint Vincent. On Saturday, January 25 and Sunday, January 26th, we invite you to join us for an exclusive experience in our cellar. Each seated tasting will be limited to eight guests and will feature a flight of six wines from Drouhin France and Oregon, alongside a selection of paired cheeses and charcuterie.

January 25th & 26th | 10 AM | Members $76, Non-Members $95
2017 Domaine Drouhin Chardonnay Arthur
2016 Joseph Drouhin Rully Blanc Premier Cru
2016 Domaine Drouhin Pinot Noir Laurène
2015 Joseph Drouhin Gevrey Chambertin
2016 Domaine Drouhin Pinot Noir Louise Cuvée (Magnum)
2011 Joseph Drouhin Chambertin-Clos de Bèze Grand Cru

January 25th & 26th | 12 PM & 2PM | Members $52, Non-Members $65
2017 Domaine Drouhin Chardonnay Arthur
2016 Joseph Drouhin Rully Blanc Premier Cru
2016 Domaine Drouhin Dundee Hills Pinot Noir
2015 Joseph Drouhin Gevrey Chambertin
2016 Domaine Drouhin Pinot Noir Laurène
2016 Joseph Drouhin Beaune Champimonts Premier Cru

Dinner With Friends | Guillén Family Wines @ Winderlea Vineyard and Winery
Jan 25 @ 6:30 pm – 9:30 pm
Dinner With Friends | Guillén Family Wines @ Winderlea Vineyard and Winery

The best way we know to get through the long winter nights is sharing “dinner with friends.” We’re inviting some of our great friends and winemakers to share their wines with us and you at dinner at Winderlea. We hope too see you there.

Reception plus a 3 Course Dinner paired with wines from Winderlea Vineyard & Winery and Guillén Family Wines will be hosted by winegrowers Donna and Bill of Winderlea and proprietor Yulianna Guillén of Guillén Family Wines.

Winderlea Vineyard and Winery
Saturday, January 25th | 6:30pm to 9:30pm
RSVP | by phone 503-554-5900 or email info@winderlea.com
$85 per person (inclusive)

Feb
1
Sat
Share The Love @ Winter's Hill Estate
Feb 1 @ 11:00 am – Feb 29 @ 5:00 pm
Share The Love @ Winter's Hill Estate

Love is in the air and we have plenty to share!

We’ve partnered with winery colleagues to create a unique club sharing program, Share the Love. Throughout February, your club membership gives you access to the same benefits received by members of nine other wineries! That’s nine additional clubs for you to enjoy all month!

Fill your hearts with love and your glasses with wine. Pick up your Share the Love card at your wine club winery, and start enjoying wine clubs across the Valley, February 1-29, 2020.

Participating Wineries:

ArborBrook Vineyards
Dobbes Family Estate
Duck Pond
Erath Winery
The Four Graces
Montinore Estate
Pike Road Winery
Roco Winery
Torii Mor
Winter’s Hill Estate

Pick up your Share the Love access card from us at Winter’s Hill beginning February 1, 2020, and start visiting the rest! Enjoy the bounty of the Willamette Valley from a members’ view – their benefits are your benefits!

Membership benefits vary by winery, offer good February 1st – 29th and valid only when you present your Share the Love card. For more information call the tasting room at 503-864-4592.

This offer is only good for our Cellar Door Club Members. If you would like to join we would love to have you! You can sign up in the tasting room.

Feb
15
Sat
For the Love of Wine @ Domaine Drouhin Oregon
Feb 15 all-day
For the Love of Wine @ Domaine Drouhin Oregon

Join us for Valentine’s Weekend. In the spirit of love and wine, we’ve put together an incredible celebration of things we love most. At our Valentine’s Tasting and Marketplace, we will be showcasing our newest wines from Domaine Drouhin Oregon. And, for the first time, we will also feature a selection of Library Releases to be served alongside hors d’oeuvres from Allium Bistro.

Advance reservations are encouraged | Entrance Times: 10:00am & 1:00pm
DDO Direct Members: $20
Non-Members: $50
Your entrance fee includes a flight of 5 wines, passed hors d ‘oeuvres, live music, DDO Riedel glass, and access to our unique Valentine’s Day Marketplace.

Valentine’s Fondue @ Winter's Hill Estate
Feb 15 @ 11:00 am – 5:00 pm
Valentine's Fondue @ Winter's Hill Estate

Join us to celebrate Valentine’s weekend with wine and fondue. We will have cheese fondue going all day to pair with your flight of wine.

11:00 a.m. to 5:00 p.m.

Vendors: Sophisticated Beads Jewelry

$15 tasting flight. Complimentary for Cellar Door Club Members and four guests.

Feb
22
Sat
2018 Vintage Release Event @ Purple Hands Winery
Feb 22 @ 11:00 am – 4:30 pm
2018 Vintage Release Event @ Purple Hands Winery

Join us for the much-anticipated release of our 2018 vintage. You’ll enjoy our entire lineup of single-vineyard Pinot Noir wines and our Le Nouveau Monde prestige cuvée Pinot, plus barrel tastings of select 2019s and accompanying bites from Red Hills Market.
This public event does NOT require advance RSVPs.
Complimentary for Purple Hands Wine Club members; our usual $20 tasting fee for non-members.

Feb
29
Sat
Open That Bottle Night @ Winderlea Vineyard and Winery
Feb 29 @ 6:30 pm – 9:30 pm
Open That Bottle Night @ Winderlea Vineyard and Winery

The highlight of our Winter Dinner series is Open That Bottle Night. This year’s dinner will highlight local truffles and mushrooms. Chef Mike Delaney will prepare a 4 course dinner paired with a selection of Winderlea wines and the wines you bring for Open That Bottle Night will be served. The evening will start with passed appetizers and Winderlea’s Inaugural Sparkling release – the 2016 Winderlea Sparkling Brut.

Winderlea Vineyard and Winery
Saturday, February 29th | 6:30pm to 9:30pm
RSVP | by phone 503-554-5900 or email us
$150 per person (inclusive)

Mar
14
Sat
Rosé Release Party @ Winter's Hill Estate
Mar 14 @ 11:00 am – 5:00 pm
Rosé Release Party @ Winter's Hill Estate

2019 Rosé is being released! This year for the 1st time we will be offering Magnums of our delicious Rosé. Stock up now because our Rosé will not last long!! It typically sells out by early July.

Past Acclaim for our Rosé:

Vinepair.com The 25 Best Rosé Wines of 2019
Vinepair.com The 25 Best Rosé Wines of 2018
Snooth.com Top 5 Rosés For Summer 2014
90+ points: Vinous, Pinot File, Snooth.com
Outstanding: Great Northwest Wine
PopSugar.com 26 Rosé Wines You Have To Try This Summer

Join us from 11:00 a.m. to 5:00 p.m. $15 tasting, complimentary for Cellar Door Club members and 4 guests.

Mar
28
Sat
Dinner With Friends | Élevée Winegrowers @ Winderlea Vineyard and Winery
Mar 28 @ 6:30 pm – 9:30 pm
Dinner With Friends | Élevée Winegrowers @ Winderlea Vineyard and Winery

The best way we know to get through the long winter nights is sharing “dinner with friends.” Last year we took that idea and started a winter dinner series by inviting some of our great friends and winemakers to share their wines with us and you at dinner at Winderlea. We hope you’ll join us to share in the revelry.

Reception plus a 3 Course Dinner paired with wines from Winderlea Vineyard & Winery and Élevée Winegrowers will be hosted by winegrowers Donna and Bill of Winderlea and France and Tom Fitzpatrick of Élevée.

Winderlea Vineyard and Winery
Saturday, March 28th | 6:30pm to 9:30pm
RSVP | by phone 503-554-5900 or email info@winderlea.com
$85 per person (inclusive)