Winderlea Seafood Tower Shell-a-bration

Join us as Chef Paul Bachand of Recipe creates his signature seafood towers for a Shell-a-bration in the Winderlea vineyard garden! Guests will receive an additional 10% savings on Chardonnay bottles purchased that day to enjoy on site or at home. Seafood towers will be available in our Winderlea Domes and can be enjoyed with bottle and glass service. Wine Society members receive their membership savings plus an additional 10% on all Chardonnay!

All orders must be prepurchased prior to your visit. Seafood towers only available in the Winderlea Domes.

Seafood Tower Menu
by Chef Paul Bachand of Recipe
generous for 2 | appetizer for 4

Dz Oysters

Dz Mussels

6 Shrimp

4oz Lobster tail

2oz Dungeness crab meat

Scallop crudo

Bread and a seaweed compound butter

All sauces and mignonette