Winderlea Seafood Tower Shell-a-bration
Join us as Chef Paul Bachand of Recipe creates his signature seafood towers for a Shell-a-bration in the Winderlea vineyard garden! Guests will receive an additional 10% savings on Chardonnay bottles purchased that day to enjoy on site or at home. Seafood towers will be available in our Winderlea Domes and can be enjoyed with bottle and glass service. Wine Society members receive their membership savings plus an additional 10% on all Chardonnay!
All orders must be prepurchased prior to your visit. Seafood towers only available in the Winderlea Domes.
Seafood Tower Menu
by Chef Paul Bachand of Recipe
generous for 2 | appetizer for 4
4oz Lobster tail
2oz Dungeness crab meat
Bread and a seaweed compound butter
All sauces and mignonette